Here is a great thread on them: https://hexbear.net/post/64714
But I wanted to get some more ideas from our fabulous food users.
My favorite is simple, cut into bite sized chunks and add to a large pan heated to medium hot, then add a small bit of oil just to keep them from sticking putting the potato chunks in the pan, let sit for 4 minutes turn pan down to medium low add a little more oil and flip the potatoes, cook another 3 to 4 minutes. Reduce to low add salt and pepper, cook another minute or two.
Great breakfast with some black beans!
I find it funny that potatoes, an food which came from the Americas, is associated with Ireland specifically because we didn't have them. Like the whole Irish potato stereotype comes from the Famine, and most people would think it was our only source of food at the time, which is why everyone starved when the blight came. Actually I'm gonna make a bigger post about how the Famine was the fault of the British
Thatll be a good post, I associate them with Peru but by and large you are correct