Permanently Deleted

  • quartz242 [she/her]
    ·
    4 years ago

    They are so good, I really love them with peas, potatoes and Indian spices

  • LessNephrons [he/him]
    ·
    4 years ago

    Drain them, rinse them, put them in a hot pan with some oil. Sprinkle a spice mix on top with a minimum of nooch, tumeric, cumin, garlic, ginger, black salt and pepper. Cook for 10 min stir often.

    Delicious

  • glimmer_twin [he/him]
    ·
    4 years ago

    Bears are filthy carnists, it should be upcows or something in this comm

  • D61 [any]
    ·
    4 years ago

    cook then soft, mash them up, form into patty, sizzle on a skillet until the outside is crispy.

  • Amorphous [any]
    ·
    4 years ago

    i dont really like chickpeas on their own but i make some goddamn fantastic hummus with them