Bonus points for healthy/low carb. Omivore, vegetarian, vegan, I eat all the things but my autistic ass is very low on spoons. I'm a good cook but even the thought of cooking instant ramen sounds daunting sometimes.

Easy things I've incorporated are protein shakes with coffee, flax milk and chia seeds during the morning. Keeps me good til 1pm or so since breakfast grosses me out during the weekdays and it takes like 2 minutes to prepare

Also wraps. Throw a protein on, condiments or a sauce like pesto or something, rip up some lettuce with your BARE HANDS, and that's it. Or if you're feeling fancy, slice up some cheese/veggies. Less than 5 minutes with minimal clean up, just a cutting board knife, plate and maybe a spoon or butter knife. Sometimes if I'm not cutting much ill just do it carefully in my hands or on my plate to avoid washing the cutting board

  • Angel [any]
    ·
    1 month ago

    Raw baby carrots and hummus is my go-to. It's healthy, and it's genuinely tasty.

    On top of that, I also love incorporating anti-cracker-aktions into my snacks. I will put things like cucumbers, carrots, red peppers, and some other nice raw veggies on top of one and dip it in the hummus.

    Mix and match many different kinds of hummus and figure out which kind you like best. Dill pickle hummus in particular will never cease to amaze me.

    • ratboy [they/them]
      hexagon
      ·
      1 month ago

      Fuuu I wanna find Dill pickle Hummus! Pickle spices are so hot right now