Woly [any] to food • 4 years agoWhat if we took a bunch of flavorless chewy lettuce and left it in a jar until it was farting and sizzling?message-squaremessage-square61 fedilinkarrow-up1134file-text
arrow-up1134message-squareWhat if we took a bunch of flavorless chewy lettuce and left it in a jar until it was farting and sizzling?Woly [any] to food • 4 years agomessage-square61 Commentsfedilinkfile-text
minus-squareRevolverlbc [he/him,comrade/them]hexbear2·4 years agoI posted one from Sandor Katz's Art of Fermentation in this thread. It's a long wait letting nature take its course. It's worth the struggle to get your hands on some. link
I posted one from Sandor Katz's Art of Fermentation in this thread. It's a long wait letting nature take its course. It's worth the struggle to get your hands on some.