I'm going to post a couple links to sources for the next couple days to hopefully start a conversation in this space! These will fall in the area of Fat Studies and there's some norms you should be aware of:

  • "fat" is taken as a neutral descriptor, think of it as reclaiming the word.
  • "obese" arbitrarily medicalises fatness and Others fat people

I'm a cis man and I have (had) body image issues (in the past)

https://humanparts.medium.com/my-journey-toward-radical-body-positivity-3412796df8ff

I'm queer and fat

https://www.dropbox.com/s/yeefpijtl4s7orv/Flaunting%20Fat%20%E2%80%93%C2%A0Sex%20with%20the%20Lights%20On.pdf?dl=0

I'm queer and not fat

https://www.bitchmedia.org/post/fat-liberation-is-totally-queer

The others don't apply to me and/or I only have the energy/time to read one source

https://highline.huffingtonpost.com/articles/en/everything-you-know-about-obesity-is-wrong/

:sankara-salute:

👉 Part 2 is up

👉 Part 3 is up

      • Bedulge [he/him]
        ·
        4 years ago

        For me at least, it's not so much of an expense thing, and more of a convenience thing. Making a meal with fresh vegetables and such in it takes time.

        Throwing a frozen pizza into the oven takes barely any work.

        • Exorcistbreakdancing [she/her]
          ·
          4 years ago

          If we’re really talking convenience, I used to always get Gardein-brand frozen things, like vegan meatballs, plus a side of preseasoned microwaveable frozen veggies. About the same amount of work as a frozen pizza. I still love Gardein