Drunk thread, post whatever, communism will win
Good choice, I actually prefer Pinot for cooking, Cabernet can be a little.....tanniny?
I don't drink wine enough to remember what each of the flavors are. Merlot are the darkest/reddest ones is all I can remember
they've taken my beard, and taken my beer but they cant have my will to organize!
Just drunk the last of my good Cuban rum. Now I'm again at the crossroads where I have to decide whether to buy more of the expensive stuff at my local liquor store or see the effort of going a bit further away to buy the more economical booze. Maybe I'll just buy vodka like a normal person...
My wife just discovered gin a few months ago, and now it’s practically all she wants
by its self its a horrid exprience, but a twist of lime and splash of tonic and its like discovering sprite for your first time as a kid. g and t's where the first "fancy" drink i ordered at bars
My local grocery store was selling a variety 12 pack for $12, so a variety of stuff. Right now I'm drinking a vanilla porter. I also have some honey weisses, some berry weisses, and some dark cream ales. According to the box mixing the berry and honey weisses together is also good.
